in ,

Magic Crust Custard Pie

Share this

Cook time: 45 Min  Prep time: 5 Min  Serves: 8

Ingredients

1/4 c margarine

4 eggs

3/4 c white sugar

1 pinch salt

2 c milk, 2%

2 tsp vanilla extract

1/2 c all-purpose flour

Directions

1. Put all ingredients into a blender. Blend for 30 seconds.

2. Pour into buttered 9 inch pie pan. Sprinkle with nutmeg.

3. Bake at 350 degrees for 45 minutes.

4. The flour will settle to make its own crust.


Share this

LEMON RASPBERRY COFFEE CAKE

Chocolate Cobbler